Ham & ricotta pizzas

Name: Ham & ricotta pizzas
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 4 tbsp tomato pasta sauce; 2 x 150g large pizza bases; 2 slices ham , roughly torn; ½ 250g tub ricotta; 1 tbsp fresh pesto or jar pesto, optional

www.bbcgoodfood.com

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 4

Author : Good Food team

josh eagleton 10 30 minutes 30 60 minutes

Ingredients

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Instructions

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Step 1

Heat oven to 220C/200C fan/gas Place a flat baking sheet in the oven to heat up. Spread 2 tbsp tomato sauce on each pizza base. Carefully slide the bases onto the baking sheet and cook following pack instructions.

Step 2

Five mins before the cooking time is up, scatter over the ham, dot the ricotta on top in spoonfuls and continue cooking. Season and drizzle the pesto over each pizza.