Step 1

Add oil to a heavy bottom pot and heat over medium high heat. Add onion and saute until translucent.

Step 2

Next add ground beef, salt, and pepper. Cook for 4-5 minutes or until the meat has browned. Drain the oil and return to the heat.

Step 3

Then add garlic, carrots, and potatoes. Continue to cook for another 1-2 minutes. Lastly, add water and bring to a boil.

Step 4

Reduce heat and simmer for about 10 minutes.

Step 5

Add the curry mix and stir until combined. Continue to simmer for another 5-10 minutes or until vegetables are to your desired tenderness. Serve with rice and enjoy!