Hanukkah Sugar Cookies

Name: Hanukkah Sugar Cookies
Prep time: 10 min
Cook time: 3 min
Total time: 3 min
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1 cup butter, softened; 1/3 cup granulated sugar; 1/4 tsp. vanilla; 2 cups flour; colored sugar or decorating icings

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Prep Time: 10 minutes

Cook Time: 3 hours, 15 minutes

Total: 3 hours, 25 minutes

Servings: 2.5

Author : My Food and Family

butter cheese cream cheese

Ingredients

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Instructions

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Step 1

Beat first 4 ingredients in large bowl with mixer until well blended. Add flour; mix well. Cover. Refrigerate several hours or overnight.

Step 2

Heat oven to 350°F. Roll out dough to 1/8-inch-thickness on lightly floured surface. Cut into shapes with 2-inch cookie cutters; sprinkle with colored sugar. Or, leave plain to frost later with decorating icing (after cookies are baked and cooled). Place on baking sheets.

Step 3

Bake 12 to 15 min. or until edges are lightly browned. Remove to wire racks. Cool completely.