Happy Holiday Chocolate Goji Sea Salt Drops
foodbabe.com
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Prep Time: 25
Cook Time: 60
Total: 85
Servings: 40
Cost: $0.27 /serving
Ingredients
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Instructions
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Step 1
Fill a small pot with ¼ water and heat to simmer.
Step 2
Place large bowl on top of pot (creating a double boiler).
Step 3
Fill bowl with chocolate chips and slowly melt.
Step 4
Once all chocolate is melted, stir in sea salt, goji berries and almonds.
Step 5
Use a 1 tablespoon sized ice cream scooper or spoon to drop mixture onto wax or parchment paper.
Step 6
Top each drop with a small sprinkle of sea salt (and a few almonds and goji berries if you like).
Step 7
Refrigerate to allow chocolate drops to cool.