Step 1

First, prepare the tea. Heat up the water in a microwave-safe bowl or on the stove. Add in the tea bags, and steep for 5-7 minutes. Remove tea bags, and add some ice cubes to bring the temperature down. Alternatively, you can make the tea ahead of time so it has time to cool off!

Step 2

When read to serve, pour the cooled tea into a large pitcher, followed by the Torani apple syrup and 4 bottles of hard cider. Mix to make sure the syrup is well-incorporated.

Step 3

Add in the apple slices for decor, and serve!