Hashed Brussels Sprouts

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Total: 40 minutes

Servings: 6

Hashed Brussels Sprouts

Ingredients

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Instructions

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Step 1

Preheat the oven to 350 degrees.

Step 2

Using a sharp knife, slice the brussels sprouts into confetti.

Step 3

Use 1 tablespoon of the olive oil to grease a 1-quart casserole. Add the sprouts, lemon juice, salt, pepper and remaining olive oil, and toss. Cover and bake for 30 minutes.

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