Hawaiian Pork Steaks
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Prep Time: 10 minutes
Cook Time: 3 hours, 30 minutes
Total: 3 hours, 40 minutes
Author : NIKKI SMITH
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Trim fat from steaks. In a large skillet brown steaks on both sides in hot oil. Drain off fat. Transfer steaks to 3 1/2-4 quart slow cooker.
Step 2
In a bowl combine undrained pineapple, sweet peppers ,brown sugar, tacioca, ketchup, soy sauce and dry mustard; pour over steaks.
Step 3
Cover; cook on high setting for 3 1/2-4 hours. Skim and discard fat from suace. Serve meat and sauce over hot cooked rice. Sprinkle with macadamia nuts. If desired.