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haydari recipe
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 4
Author : Zerrin & Yusuf
Ingredients
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Instructions
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Step 1
In a large bowl, mash the feta cheese with a fork until you get tiny crumbles.
Step 2
Add in yogurt, mashed garlic, dried mint, chopped fresh dill, salt and olive oil. Stir well to combine.
Step 3
Transfer into a clean bowl or plate and serve with a drizzle of olive oil and fresh mint leaves.
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