This smooth blend of coffee, cocoa and nutty flavors is better than any coffeehouse version we've tried. Try it, and we're sure you will agree. &mdash;Taste of Home Test Kitchen

Hazelnut Mocha Smoothies

milk

Nutella

espresso powder

ice cubes

vanilla ice cream

Chocolate curls, optional

In a blender, combine the milk, Nutella and espresso powder; cover and process until blended. Add ice cubes; cover and process until smooth. Add ice cream; cover and process until smooth. Pour into chilled glasses; serve immediately. Garnish with chocolate curls if desired.

Does anyone know where you can buy instant espresso powder? When I looked at the grocery and Walmart all I seen was instant coffee. I have an espresso machine, so when I made this I used strong  espresso (liquid form), instead of instant espresso powder. It was wonderful tasting! :-)

Store didn't have instant espresso so I used a single-serving packet of Folgers black silk coffee (for a halved recipe size).  Smoothie was a little more liquidy than I'd like but that should be easy to fix.  Really delicious.  Almost has a peanut butter after taste.

OMG!This is Fabulous! I have been drinking it as hot coffee for 2 yrs now :) Can't wait to amp up my coffee for summer!!!!!!

Seriously, 474 calories?  Does anyone have suggestions for slimming it down a bit?because it's SO delicious!!!

just tried this today and will definitely be making it again! It was delicious!!

hazelnut mocha smoothies

Prep Time: 10 minutes

Total: 10 minutes

Servings: 3

Author : Taste of Home

Ingredients

Instructions

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