Step 1

Peel and cut your plantain into 1 inch pieces. Place in a medium sized bowl with a tablespoon of oil and toss to coat completely.

Step 2

Place your plantains in the air fryer, making sure they are not piled on top of each other, for 10 minutes at 325F.

Step 3

Place the plantains back in the bowl and while they are still hot, place on a cutting board and either use a tostonera or flat bottomed cup or plate and flatten your plantains.

Step 4

Take your flattened plantains and coat with the remaining oil to coat all of the plantains very well.

Step 5

Place back in the air fryer at 325F and cook for an additional 5-7 minutes until nice and golden. Serve immediately with a pinch of salt and some mashed avocado.