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Export 6 ingredients for grocery delivery
Step 1
Preheat the oven to 400°F
Step 2
Line a baking sheet with parchment paper
Step 3
Peel the broccoli stems to completely remove the tough outer edge
Step 4
Cut into "French fry" shapes and set aside
Step 5
Set up a breading station with three bowls: one with the flour, the second with the almond milk and the third with the breadcrumbs
Step 6
Season the breadcrumbs with salt
Step 7
Working with one piece of broccoli at a time, coat with the flour, then the almond milk
Step 8
Repeat once more before coating with the breadcrumbs
Step 9
Transfer to the baking sheet and repeat with the remaining pieces of broccoli
Step 10
Bake until crispy, 15 to 20 minutes
Step 11
Season with salt to taste and serve with dipping sauce
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