Step 1

Pour everything except almond butter and banana into a deep saucepan and stir to mix together.

Step 2

Bring it to boil then turn the heat down to low.

Step 3

Cook until oats are soft, stirring occasionally. Depending on the cut of your oats, this will take about 5 mins or more.

Step 4

Remove from heat then cover the pot with a lid and let it sit for another 2 mins.

Step 5

Serve with some freshly sliced bananas and nut butter! Some choc chips or shredded coconut are great for oatmeal too!