Healthy Blueberry Muffins
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total: 35 minutes
Servings: 12
Cost: $5.97 /serving
Author : Lily Ernst
Ingredients
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Instructions
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Step 1
Preheat oven to 400F and line a muffin pan with paper liners.
Step 2
In a large bowl, toss together the whole wheat pastry flour, baking powder, ground cinnamon, and salt. Set aside.
Step 3
In a medium bowl, whisk together the avocado oil (or extra-virgin olive oil), maple syrup (or honey), eggs, plain Greek yogurt, and vanilla extract.
Step 4
Add the wet ingredients to the dry ingredients and stir together until just combined. Fold in the blueberries.
Step 5
Divide the batter into the prepared muffin pan. Sprinkle with coarse sugar if using. Bake at 400F for 18-20 minutes or until a toothpick inserted into the center comes out clean.