5.0
(2)
Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Add all of the ingredients to a blender and blend until smooth and creamy. Add more or less milk, depending on how thick or thin you want your smoothie.
Step 2
Taste and adjust the flavor if needed, more cinnamon for warmth, ginger for spice, or date for sweetness.
Step 3
Serve immediately or save in the fridge for up to 1 day. Freeze for up to 1 month. To thaw: take it out of the freeze and into the fridge 1-2 hours before serving.
Your folders

291 viewsitsavegworldafterall.com
5.0
(1)
Your folders

168 viewsfrommybowl.com
5.0
(3)
Your folders

181 viewsskinnytaste.com
4.8
(10)
Your folders

379 viewswatchwhatueat.com
5.0
(3)
Your folders

305 viewssimplegreensmoothies.com
4.4
(52)
Your folders

176 viewsthewholesomefork.com
Your folders

190 viewssavorthespoonful.com
5.0
(2)
Your folders

87 viewsreallifenutritionist.com
5.0
(3)
Your folders

310 viewsgarlicsaltandlime.com
5.0
(2)
15 minutes
Your folders

212 viewsmjandhungryman.com
5.0
(66)
25 minutes
Your folders

181 viewsthermobliss.com
5.0
(2)
Your folders

173 viewsveggiesdontbite.com
5.0
(1)
Your folders

279 viewscarolinescooking.com
5.0
(1)
40 minutes
Your folders

222 viewseatingwell.com
5.0
(1)
Your folders

288 viewsgimmedelicious.com
4.9
(12)
Your folders
45 viewsgimmedelicious.com
Your folders

169 viewssavorthespoonful.com
5.0
(5)
15 minutes
Your folders

476 viewskristineskitchenblog.com
5.0
(7)
Your folders

516 viewsspoonfulofkindness.com
5.0
(2)