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Export 13 ingredients for grocery delivery
Step 1
Whisk together olive oil, lime juice, garlic, chili powder, salt and cumin in a small bowl.
Step 2
Pour marinade over chicken thighs and let marinate for 15-30 minutes.
Step 3
Grill chicken thighs using an indoor or outdoor grill or cook on the stove top in a cast iron skillet over medium heat for 10-12 minutes, flipping halfway, until cooked throughout (internal temperature should be 170-175°F). Once cooked, pull chicken from heat and let rest for 3-5 minutes.
Step 4
Dice chicken thighs into cubes. Place chicken into warm taco shell and add toppings of choice.
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