Healthy Chicken & White Bean Soup
5.0
(10)
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Total: 25 minutes
Servings: 7
Author : Chop Secrets
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Add all ingredients to the pot and stir to combine, then secure the lid, making sure the vent is closed.
Step 2
Using the display panel select the MANUAL or PRESSURE COOK function*. Use the +/- keys and program the Instant Pot for 10 minutes.
Step 3
When the time is up, let the pressure naturally release for 5 minutes, then quick-release the remaining pressure.
Step 4
Carefully remove the chicken from the pot to a cutting board and shred.
Step 5
Use a fork or an immersion blender to break up about half the beans.
Step 6
Return chicken to the pot and stir to combine. Serve hot garnished with sour cream and chopped cilantro (optional).