Step 1

In a shallow bowl, beat the eggs with the milk, maple syrup, cinnamon, nutmeg, and salt.

Step 2

Grease a large nonstick skillet over medium high heat and add a layer of butter or oil.

Step 3

Quickly dip the tortilla on both sides in the egg mixture and put into the pan. Pan-fry on each side until golden brown, about 1-2 minutes per side.

Step 4

Gently lift out of the pan with tongs and roll up. Allow to sit while you complete the rest of the wraps.

Step 5

To fill, gently unwrap, and layer Skyr yogurt down the middle. Add a swirl of the chia jam and the fruit of your choice. Wrap back up and place on plate.

Step 6

To serve, top with additional Skyr yogurt, berries, and toppings of your choice.