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Export 6 ingredients for grocery delivery
Step 1
Peel potatoes and cut in half. Place in large stovetop pot with 4 whole garlic cloves. Cover with cold water and bring to a boil. Reduce heat to a gentle boil and cook until potatoes are tender.
Step 2
When potatoes are tender, drain and mash along with garlic cloves using a potato masher or electric beaters.
Step 3
Stir butter or olive oil, sage, salt, pepper and sour cream or buttermilk into the remaining potatoes and return to low heat, stirring until warm.
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