Healthy Garlic Mashed Potatoes

Name: Healthy Garlic Mashed Potatoes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2 lbs potatoes; 4 garlic cloves, whole, peeled; 1 1/2 teaspoons butter or 1 1/2 teaspoons olive oil; 1/4 teaspoon dried sage; 1/8 teaspoon salt; black or white pepper, to taste; 1/4 cup nonfat sour cream or 1/4 cup 1% fat buttermilk

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 4

Cost: $4.37 /serving

Author : Nif_H

vegetable less 30 mins easy

Ingredients

Remove All · Remove Spices · Remove Staples

2 lbs potatoes4 garlic cloves, whole, peeled1 1/2 teaspoons butter or 1 1/2 teaspoons olive oil1/4 teaspoon dried sage1/8 teaspoon saltblack or white pepper, to taste1/4 cup nonfat sour cream or 1/4 cup 1% fat buttermilk

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Instructions

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Step 1

Peel potatoes and cut in half. Place in large stovetop pot with 4 whole garlic cloves. Cover with cold water and bring to a boil. Reduce heat to a gentle boil and cook until potatoes are tender.

Step 2

When potatoes are tender, drain and mash along with garlic cloves using a potato masher or electric beaters.

Step 3

Stir butter or olive oil, sage, salt, pepper and sour cream or buttermilk into the remaining potatoes and return to low heat, stirring until warm.

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