Healthy Homemade Tortilla Chips

Name: Healthy Homemade Tortilla Chips
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 4 corn tortillas; 1/2 teaspoon salt; Juice of half a lime (optional); Spray oil (optional)

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 2

Author : Mimi Ace

healthy tortilla chips corn tortillas tortilla chips recipe

Ingredients

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4 corn tortillas1/2 teaspoon saltJuice of half a lime (optional)Spray oil (optional)

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Instructions

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Step 1

Preheat the oven to 375 F.

Step 2

Cut the tortillas into triangles and place on a large baking tray lined with parchment paper or a reusable silicone mat. For extra crispiness, spray with a little oil. Squeeze the juice of half a lime and sprinkle salt evenly onto the chips.

Step 3

Bake at the bottom rack of the oven for 7 minutes then flip the chips. Bake an additional 3-4 minutes, or until the edges of the chips are slightly golden.

Step 4

Let cool for about 5 minutes before eating – they get crispier as they cool! Enjoy with your favorite salsa or guacamole.