Step 1

Add the sour cream and cream cheese to a large bowl - mix and combine

Step 2

Add the rest of the ingredients (not including the topping) to the bowl and combine until smooth

Step 3

Pour you dip into an 8x8 casserole dish and set aside

Step 4

Mix all topping ingredients in a small bowl

Step 5

Cover the dip with the topping evenly

Step 6

Bake at 350 Degrees or 177 Celsius for 20-25 minutes (until bubbly on the edges).