Healthy Lentil Soup with Rainbow Chard

Name: Healthy Lentil Soup with Rainbow Chard
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Ingredients: 1 cup lentils; 12 oz swiss chard leaves (rainbow for color (but normal ones work to)); 2 onions; 1 lemon; 1/4 tsp cumin; 1 tBsp olive oil

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Prep Time: 5 minutes

Cook Time: 35 minutes

Total: 40 minutes

Servings: 2

healthy lentil lentil soup

Ingredients

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Instructions

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Step 1

Wash the chard leaves and the lentils.

Step 2

Add the lentils to a pot and cover with water. Bring to boil and let simmer over medium heat for about 30 minutes.

Step 3

In the meantime, chop the onion and chard leaves.

Step 4

Sauté the onions with a the olive oil and the cumin.

Step 5

Add the sautéd onion, lemon juice and chopped chart to the pot with lentils. Stir well and let simmer for another 3-4 minutes so the chard can soften.

Step 6

Serve and enjoy. You can top it with some edible flowers or sprinkle extra cumin seeds or salt and pepper.