Healthy Pesto Chicken and Veggies (20 Minute Sheet Pan)

Name: Healthy Pesto Chicken and Veggies (20 Minute Sheet Pan)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 pound chicken breasts boneless and skinless (chopped into bite-size pieces); 1-2 cup broccoli florets; 1 bell pepper (chopped); 1 large zucchini (chopped); 1/4 cup basil pesto; 1/2 cup mozzarella cheese (optional)

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 4

Author : Layla

Healthy Pesto Chicken and Veggies (20 Minute Sheet Pan)

Ingredients

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1 pound chicken breasts boneless and skinless (chopped into bite-size pieces)1-2 cup broccoli florets1 bell pepper (chopped)1 large zucchini (chopped)1/4 cup basil pesto1/2 cup mozzarella cheese (optional)

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Instructions

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Step 1

Pre-heat oven to 425F.

Step 2

In a large bowl, combine the chicken, veggies, and pesto until the chicken and veggies are coated well with pesto.

Step 3

Transfer mixture to a large sheet pan and bake for 15-20 minutes. If desired drizzle with mozzarella cheese during the last 5 minutes of baking. Enjoy with pasta, rice or toasted bread!

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