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healthy strawberry rhubarb crisp

3.7

(13)

www.superhealthykids.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 45 minutes

Servings: 8

Cost: $7.83 /serving

Ingredients

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Instructions

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Step 1

Preheat the oven to 350 degrees F

Step 2

Make the filling by combing strawberries, rhubarb, juice, honey, tapioca starch, and vanilla. Stir to combine and pour into an 8x8" (or 2 quart) baking dish.

Step 3

Make the topping by combining oats, almond flour, coconut oil, syrup, cinnamon, vanilla, and salt. Mix with two forks or a pastry blender until well combined. If after a few minutes your mixture is still a bit dry, you can add a little bit more coconut oil OR syrup.

Step 4

Crumble the topping over the fruit filling.

Step 5

Bake at 350 degrees for 40-45 minutes, or until the top is golden brown and the filling is bubbling. Let cool before serving.

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