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Prep Time: 10 minutes
Total: 10 minutes
Servings: 12
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a large mixing bowl, beat the softened cream cheese and butter until smooth, creamy, and no lumps show.
Step 2
Add maple syrup, vanilla extract, maple extract, and powder sugar.
Step 3
Beat on low speed to gently incorporate. Add up to 1/2 cup extra powder sugar if the frosting is not sweet enough or not as thick as you like.
Step 4
This recipe frosts up to 12 cupcakes or one 9-inch cake.
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