Healthy Vegan Asian Carrot and Cucumber Salad

Step 1

Combine the cucumbers and carrots in a bowl. Set aside.

Step 2

In another bowl, whisk together the canola oil, rice vinegar, lime juice, sesame seed oil, honey, and soy sauce.  Taste for seasoning like salt and pepper.

Step 3

Toss the cucumbers and carrots with the dressing. Fold in the sesame seeds. Chill for 20 minutes or up to overnight and then serve garnished with cilantro.