Step 1

Add oat flour, maple syrup, oil and vanilla to a medium bowl.

Step 2

Using a spoon, stir until thickened and well incorporated. If needed, use a rubber spatula to fold together into a cohesive dough. Fold in ¼ cup + 2 tablespoons vegan chocolate chips.

Step 3

To make bites (optional, can skip):Line a small or medium baking sheet with parchment paper or wax paper. Set aside.

Step 4

Using a cookie scoop, scoop and drop balls of dough onto the prepared baking sheet. Using your hands, shape dough into spheres, or keep as is if you like the shape. Optionally, dot with vegan chocolate chips.

Step 5

Allow to firm up for about 5 minutes. Enjoy! Storing instructions below.