Step 1

Add the butter to a bowl and melt in the microwave.

Step 2

Whisk in the maple syrup and vanilla.

Step 3

Add all remaining ingredients to the bowl except for the chocolate chips and mix well to combine.

Step 4

Fold in the chocolate chips.

Step 5

Taste and adjust flavors as desired. I sometimes add a sprinkle of granulated sugar for a slightly sweeter version, but up to you!

Step 6

Stick in the fridge for about 20 minutes to harden. This will also help the flavors combine really well.

Step 7

Transfer to bowls to serve, or roll into balls.