Step 1

Preheat your oven to 400 degrees Fahrenheit.

Step 2

Add the tortilla chips to the bottom of a large cast iron skillet or baking tray and arrange so they overlap slightly.

Step 3

Sprinkle half the cheese evenly over the tortilla chips.

Step 4

Add the cherry tomatoes, corn, black beans, red onion, and the bell pepper evenly over the top of the tortilla chips.

Step 5

Add the remainder of the cheese evenly over the veggies.

Step 6

Bake at 400 degrees Fahrenheit for 6-10 minutes, or until the cheese is melted and bubbly.

Step 7

Enjoy immediately with low fat sour cream, salsa and some fresh cilantro on top.