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Export 8 ingredients for grocery delivery
Step 1
Preheat the oven to 350F°/180C° and place the rack in the middle position.
Step 2
Grease a 9x5x2.5 inch loaf pan with butter, cooking spray, or simply line the pan with parchment paper (in this case there's no need to grease the pan).
Step 3
Mix eggs and sugar, then add oil, lemon zest, vanilla essence and mix again. Add yogurt (not very cold) and mix it into a smooth consistency. All in one bowl.
Step 4
Whisk flour, baking powder and a pinch of salt together and add to the wet batter until just combined.
Step 5
Scrape the batter into the prepared loaf pan and smooth the top.
Step 6
Bake for about 35-40 minutes, until a skewer inserted into the center of the cake comes out clean.
Step 7
When the cake is done, remove it from the oven and place on a wire rack to cool.
Step 8
You can serve it plain or brushed with some quick and easy jam glaze which adds a lovely shine and flavor.I glazed this cake brushing some warm orange jam on top (see notes)*.
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