Step 1

Preheat oven to 375 degrees. Spray a 9x13 baking dish with nonstick spray.

Step 2

Pound the chicken breasts to an even thickness.

Step 3

Add the sour cream, garlic powder, onion powder, and paprika to a shallow dish and stir well to combine.

Step 4

Add the Ritz crackers to a second shallow dish.

Step 5

Dredge each piece of chicken first in the sour cream and then the cracker crumbs, pressing the crumbs into the chicken to coat.

Step 6

Place chicken in prepared baking dish and drizzle with the melted butter.

Step 7

Bake for 30 minutes or until chicken reaches 165 degrees.

Step 8

Let chicken rest for 3-4 minutes before slicing and serving.