Herb Roasted Bone-In Chicken Breast

Step 1

Place Chicken Breasts in a foil-lined baking dish that has been sprayed with cooking spray. Breast side up.

Step 2

Mix all marinade ingredients together and brush on breast side of chicken breast until completely coated

Step 3

cover the pan with plastic wrap and put it in the refrigerator for at least 45 minutes. No longer than 24 hours.

Step 4

Pre-Heat oven to 375°. Put chicken breast into a heated oven and bake for 50 minutes or until internal temperature reaches 165° and juices are clear.