Herbed Quinoa with Kale
www.forksoverknives.com
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Servings: 6
Ingredients
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Instructions
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Step 1
Place quinoa in a fine-mesh sieve. Rinse under cold running water at least 1 minute. Drain well.
Step 2
In a medium saucepan combine quinoa, broth, thyme leaves, and salt. Bring to boiling; reduce heat. Simmer, uncovered, 15 minutes or until all liquid has been absorbed. Remove from heat. Cover and let rest 5 minutes. Fluff grains with a fork. Stir in kale. Serve hot.