Step 1

Add all ricotta ingredients to a food processor and blend until smooth.

Step 2

Cover and set aside in a serving bowl.

Step 3

In the same food processor, add all pesto ingredients and blend until smooth.

Step 4

Spoon the pesto spread on top of the ricotta. Garnish with additional olive oil, salt, pepper, and a squeeze of lemon. Serve alongside crusty bread and fresh vegetables.