Name: Here's How to Cook Spaghetti Squash
Prep time: 5 min
Total time: 45 min
Ingredients: 1 medium spaghetti squash; 1 tbsp. olive oil; Kosher salt; Freshly ground black pepper

If you're maintaining a low-carb diet, there is no food more magical than spaghetti squash. It’s like it was invented for bikini season, because someone knew how important pasta is to us. It’s super easy to make and there are so many ways to cook with it.

Here's How to Cook Spaghetti Squash

spaghetti squash

olive oil

Kosher salt

black pepper

You don't have to put the oil on the squash if you don't want to when you bake.... if you toast the seeds, blanch them in simmering water first, then drain and dry on a clean towel first. Much better. (Same treatment w/pumpkin seeds).

It was my 1st time eating spaghetti squash, it tastes great with a little parm 😋

I found these recipes and I make them allĺ the time.. first time making this and I am hooked.  I didn't realize how easy it was to make this squash and so good.

how is this recipe not helpful if it provides the necessary information to bake a spaghetti squash? I find that it was what I needed to get the job done

The fundamentals for baking spaghetti squash can be found right here! Thank you so much!

The spaghetti squash lettering alone deserves 5 stars. Breathtaking food styling.

I'm inclined to agree with some people: if you need to microwave it first you need to sharpen your knife or get better ones. I cut just cut through one in less than 30 seconds (yes, lengthwise). Even if it took a couple of minutes, it's still faster than softening it in the microwave first.

I always microwave my squash about 7 minutes. Makes it easier to cut and then cooks a bit faster 😊

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Here's How to Cook Spaghetti Squash

Prep Time: 5 minutes

Total: 45 minutes

Servings: 2

Author : Lena Abraham

Ingredients

Instructions

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