High-Altitude Banana Bread

Step 1

Preheat oven to 350°F.

Step 2

Combine butter, eggs, sugar, and mashed bananas in bowl. Bananas should be finely mashed, there can be small (1 cm or less) chunks of banana in the batter.

Step 3

Combine flour, salt, baking soda, baking powder, and cinnamon in another bowl.

Step 4

Mix wet and dry ingredients together until well blended.

Step 5

If you would like to add optional ingredients (chopped nuts, dried fruit, and/or chocolate chips), stir in about 1/2 cup here.

Step 6

Pour dough into 1 greased 9x5 inch loaf pan.

Step 7

Bake at 350F for 50 minutes, or until toothpick inserted in center comes out clean.

Step 8

Let bread cool in pan for 5-10 minutes before removing.

Step 9

Enjoy hot or cold!