High-Altitude Oven Brown Rice

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Prep Time: 5 minutes

Cook Time: 65 minutes

Total: 70 minutes

Servings: 4

High-Altitude Oven Brown Rice

Ingredients

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Instructions

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Step 1

Preheat the oven to 350° F.

Step 2

Place the rice, oil & salt (if using) into ~8" x 8" oven-safe baking dish.

Step 3

Bring the water to a boil in a kettle or covered saucepan. Once the water boils, pour it over the rice, stir to combine, and cover the dish tightly with oven-safe lid or heavy-duty aluminum foil. Bake on the middle rack of the oven for 1 hour & 5 minutes.

Step 4

After 65 minutes, remove from oven, remove lid or foil and fluff the rice with a fork. Serve immediately or store.

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