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high protein veggie burger recipe

5.0

(10)

pickyeaterblog.com
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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 2

Ingredients

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Instructions

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Step 1

Combine all ingredients (black beans through chili powder or cayenne if you’re using it) in a food processor and mix until mostly pureed – with a few chunks of black beans left.

Step 2

Once the bean mixture is at a desired consistency, form into 2 patties.

Step 3

Spray a large skillet with olive oil cooking spray, and cook on medium heat for 5-10 min on each side until lightly browned.

Step 4

Serve on toasted whole wheat buns, with your favorite toppings like lettuce, tomato, and pepper jack cheese.

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