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Export 7 ingredients for grocery delivery
Step 1
In a bowl, combine all-purpose flour, almond flour, baking soda, baking powder, and salt.
Step 2
In a large bowl, cream together butter and Splenda Stevia Sweetener until fluffy. Beat in eggs and vanilla.
Step 3
Gradually add the dry ingredients to the butter mixture, mixing well after each addition.
Step 4
Divide dough in half; wrap each portion in plastic and refrigerate 30 minutes.
Step 5
Preheat oven to 350°F. Like baking sheets with parchment paper.
Step 6
On a lightly floured surface, roll chilled dough to 1⁄4”–1⁄8” thickness. Cut shapes with a cookie cutter. Place cookies 1 inch apart on baking sheets.
Step 7
Bake for 10–12 minutes or until edges are lightly browned. Cool slightly, then transfer to wire racks to cool completely.
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