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holiday toffee bars

3.5

(171)

www.bettycrocker.com
Your Recipes

Prep Time: 15 minutes

Total: 1 hours, 20 minutes

Servings: 32

Cost: $1.11 /serving

Ingredients

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Instructions

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Step 1

Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In large bowl, mix butter, brown sugar, vanilla and egg yolk. Stir in flour and salt. Press in pan.

Step 2

Bake 25 to 30 minutes or until very light brown (crust will be soft). Immediately sprinkle chocolate chips on hot crust. Let stand about 5 minutes or until chocolate is soft; spread evenly. Sprinkle with nuts.

Step 3

Cool 30 minutes in pan on cooling rack. For bars, cut into 8 rows by 4 rows.