Step 1

Prepare pasta according to the package directions. Drain and set aside.

Step 2

Melt butter in a saucepan over low/medium heat. Slowly mix in heavy cream once butter is about melted.

Step 3

Add in garlic. Slowly add in shredded parmesan cheese whisking until cheese is melted and sauce is creamy.

Step 4

Season with salt and pepper.

Step 5

Optional: serve with pasta and grilled chicken