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Export 5 ingredients for grocery delivery
Step 1
Place apples in a large bowl and toss with lemon juice.
Step 2
Place water, sugar, cornstarch, cinnamon, salt, and nutmeg in a medium saucepan. Stir to combine then bring to a boil over medium heat, stirring often. Once the mixture boils, boil it for two minutes. Add the apples, turn to a simmer, and cover. Cook, stirring often, until the apples soften, about 5-8 minutes.
Step 3
Pour into jars to cool to room temperature then cover and refrigerate. The mixture will thicken more as it cools.