Homemade Baked Italian Meatballs

Step 1

Preheat the oven to 400F.

Step 2

Take you crustless italian bread and soak it in the milk until absorbed then pour into a large mixing bowl and add all remaining ingredients together

Step 3

Use your hands to knead the mixture until thoroughly combined.

Step 4

Roll into 1 to 2 inch meatballs and place them onto your baking sheet (line with parchment paper.to prevent sticking)

Step 5

Bake for 17-20 minutes or until fully cooked through

Step 6

Enjoy!