Step 1

Place the flour, baking powder, salt and shortening in a bowl.

Step 2

Use a pastry cutter or two forks to cut the ingredients together.

Step 3

Sift through the mix with your clean hands. to make sure it is all mixed well and there are no large chunks of shortening.

Step 4

Store your mix in an airtight container at room temperature.

Step 5

Use this dry mix in place of bisquick in equal amounts.