Your folders
Your folders
Export 13 ingredients for grocery delivery
For custard, in a heavy saucepan, mix sugar and cornstarch; whisk in milk and egg yolks. Cook and stir over medium heat; bring to a gentle boil. Cook and stir 1 minute; remove from heat. Stir in butter until melted. Immediately transfer to a clean bowl; stir in vanilla. Press plastic wrap onto surface of filling; cool 30 minutes. Refrigerate until cold., While custard is chilling, make cake layers. Preheat oven to 375°. Line bottoms of 2 greased 8-in. round baking pans with parchment; grease paper and dust with flour., In a large bowl, cream sugar and shortening until light and fluffy, about 5 minutes. Add eggs, one at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition., Transfer to prepared pans. Bake until a toothpick inserted in center comes out clean, 15-20 minutes. Cool in pans 10 minutes before removing to wire racks; remove paper. Cool completely., For glaze, in a small saucepan, bring water and butter to a simmer; immediately remove from heat and whisk in cocoa powder. Beat in confectioners' sugar and vanilla until smooth; cool slightly. , Place one cake layer on a serving plate; spread with cold custard. Top with the second cake layer. Spoon chocolate glaze over the top, allowing it to drip down sides of cake. Refrigerate until serving.
Your folders
butterwithasideofbread.com
Your folders
butterwithasideofbread.com
4.6
(17)
35 minutes
Your folders
sallysbakingaddiction.com
4.5
(32)
30 minutes
Your folders
food.com
4.5
(13)
25 minutes
Your folders
preppykitchen.com
5.0
(73)
33 minutes
Your folders
thekitchn.com
5.0
(2)
Your folders
askchefdennis.com
5.0
(36)
35 minutes
Your folders
jocooks.com
5.0
(2)
30 minutes
Your folders
kingarthurbaking.com
4.0
(61)
35 minutes
Your folders
preppykitchen.com
5.0
(178)
33 minutes
Your folders
foodandwine.com
Your folders
bettycrocker.com
4.0
(98)
Your folders
seriouseats.com
Your folders
preppykitchen.com
Your folders
sallysbakingaddiction.com
4.5
(37)
30 minutes
Your folders
cooking.nytimes.com
4.0
(871)
Your folders
davidlebovitz.com
Your folders
foodnetwork.com
3.6
(19)
1 hours, 15 minutes
Your folders
afamilyfeast.com
4.0
(4)
1 hours