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homemade butter

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 1

Cost: $4.49 /serving

Ingredients

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Instructions

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Pour cream into a food processor or blender. Process for 10 minutes, or until the butter separates. Strain off the liquid. Season to taste with salt if you like. Press butter into a small bowl with the back of a spoon to further remove liquid.