Step 1

Brown the beef until almost done, then add chopped onion until brown. Then drain meat.

Step 2

Add chopped garlic to mixture and let cook with meat and onion until tender.

Step 3

Add remaining ingredients, bring to boil and then let simmer for several hours on stove or in a slow cooker.

Step 4

Serve with cheese and chives on top or over a baked potato the next day!