Homemade Chocolate Pudding Recipe

Name: Homemade Chocolate Pudding Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: ½ cup granulated sugar; ¼ cup unsweetened cocoa powder; 2 tablespoons all-purpose flour; Pinch of salt; 1 large egg; 2 cups milk ((see note)); 1 tablespoon unsalted butter; 1 teaspoon pure vanilla extract

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

chocolate pudding recipe homemade chocolate pudding

Ingredients

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Instructions

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Step 1

In medium sized saucepan, blend together sugar, cocoa, flour, and salt. Add egg and mix until well blended. Slowly stir in milk until ingredients are blended.

Step 2

Over medium heat, stirring constantly, bring to a boil. Cook, stirring constantly, until mixture thickens slightly, 3 to 5 minutes. Pudding will thicken more as it cools.

Step 3

Stir in butter and vanilla. If desired, divide into 4 serving dishes. Serve warm or cold.

Step 4

To avoid having a skin form on top of the pudding, press plastic wrap directly on the surface of the pudding as it cools.