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homemade cornbread recipe

4.9

(138)

www.eatingonadime.com
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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 9

Ingredients

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Instructions

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Step 1

Preheat oven to 400 degrees F.

Step 2

Spray a 9x9 baking pan with non stick spray.

Step 3

Combine all ingredients into a bowl. Stir well.

Step 4

Pour into your prepared pan and baked for 20 to 25 minutes until the top is golden brown and a toothpick inserted into the middle of the cornbread comes out clean.

Step 5

Allow to cool, and then cut and serve.

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