Step 1

Preheat oven to 400 degrees F.

Step 2

Spray a 9x9 baking pan with non stick spray.

Step 3

Combine all ingredients into a bowl. Stir well.

Step 4

Pour into your prepared pan and baked for 20 to 25 minutes until the top is golden brown and a toothpick inserted into the middle of the cornbread comes out clean.

Step 5

Allow to cool, and then cut and serve.