Homemade Easy Turkey Sausage Gravy and Biscuits Recipe

Name: Homemade Easy Turkey Sausage Gravy and Biscuits Recipe
Prep time: 5 min
Cook time: 20 min
Ingredients: 1 Lb Butterball Fresh Turkey Sausage Breakfast Roll; 8 Pillsbury Reduced Fat Grands Biscuits; 2 Tbl Land O'Lakes Light Whipped Butter; 1/4 Cup All Purpose Flour; 2 Tsp Ground Pepper; 3 Cups Skim Milk

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Prep Time: 5 minutes

Cook Time: 20 minutes

Servings: 8

Homemade Easy Turkey Sausage Gravy and Biscuits Recipe

Ingredients

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1 Lb Butterball Fresh Turkey Sausage Breakfast Roll8 Pillsbury Reduced Fat Grands Biscuits2 Tbl Land O'Lakes Light Whipped Butter1/4 Cup All Purpose Flour2 Tsp Ground Pepper3 Cups Skim Milk

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Instructions

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Step 1

Spray a saute pan with vegetable cooking spray and place over medium heat. Add the breakfast turkey sausage to the skillet, using a spatula to finely crumble the meat. Continue cooking until the sausage is fully cooked and crumbled.

Step 2

Preheat your oven and make the biscuits according to package directions.

Step 3

Reduce the heat to medium-low. Add the butter, flour, and pepper to the turkey sausage, stirring until combined and no longer visible.

Step 4

Gradually add the milk and continue cooking for 8-10 minutes, stirring until the gravy thickens. Once the gravy is as thick as you'd like, reduce the heat to its lowest setting to keep warm.

Step 5

This makes 8 servings with each person getting 1 biscuit and about 1/3 cup of turkey sausage gravy over the top. Each serving on Weight Watchers is 10 Points per serving. Enjoy!