4.4
(19)
Your folders
Your folders

Export 1 ingredients for grocery delivery
Step 1
Preheat oven to 400 degrees F / 205 degrees C.
Step 2
Stack all of the tortillas on top of each other and, using a long knife, cut them into sixths to make little triangles (cut them like you would cut a pizza).
Step 3
Spread slices on a large baking sheet in one layer. Do not overlap the slices.
Step 4
Bake for 7-12 minutes and check them. If they are still bendable or soft in the middle, bake another 2-5 minutes. They will continue to crisp up a little after they’re done baking, but they should be firm straight out of the oven.
Your folders

276 viewsaforkstale.com
5.0
(6)
20 minutes
Your folders

223 viewsevolvingtable.com
4.9
(9)
14 minutes
Your folders
61 viewsevolvingtable.com
Your folders

491 viewsfussfreeflavours.com
5.0
(19)
10 minutes
Your folders

500 viewsallrecipes.com
4.3
(522)
15 minutes
Your folders

511 viewsfoodnetwork.com
4.5
(44)
15 minutes
Your folders

323 viewsallrecipes.com
Your folders

752 viewsbudgetbytes.com
5.0
(21)
15 minutes
Your folders

276 viewsdelish.com
Your folders

289 viewsthebakermama.com
5.0
(3)
10 minutes
Your folders

282 viewskarylskulinarykrusade.com
4.9
(16)
10 minutes
Your folders

426 viewsisabeleats.com
5.0
(6)
5 minutes
Your folders

570 viewsliveeatlearn.com
5.0
(2)
10 minutes
Your folders

185 viewsthewillowskitchen.com
4.8
(13)
15 minutes
Your folders

99 viewscookingclassy.com
5.0
(1)
15 minutes
Your folders

27 viewsloveandgoodstuff.com
5.0
(9)
10 minutes
Your folders

235 viewsveggiesdontbite.com
5.0
(6)
16 minutes
Your folders
169 viewsveggiesdontbite.com
Your folders

408 viewsbrandnewvegan.com
5.0
(16)